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Food Label Printers

Labels that make your products look as good as they taste!

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Why investing in food label printers can benefit your business

Businesses should invest in food label printers for several reasons. First, having the ability to print your own labels in-house can provide more flexibility and control over your product labeling process. This means you can quickly and easily make changes to labels as needed, without having to rely on third-party printers.

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Second, investing in food label printers can help businesses save money in the long run. Rather than paying for each batch of labels to be printed by an outside company, printing labels in-house can reduce costs per label, especially when printing in bulk.

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Additionally, having professional-quality labels that are printed in-house can improve the overall branding and image of your products, which can help attract more customers and boost sales.

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Overall, investing in food label printers can provide businesses with more control, cost savings, and improved branding opportunities, making it a worthwhile investment for many companies in the food industry.

Regulations for Printing Food Labels: What You Need to Know

The FDA has established regulations for printing food labels in the United States to ensure that consumers have access to accurate and complete information about the food products they purchase.

 

Some of the key regulations that businesses must follow when printing food labels according to the FDA include:

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  1. Statement of identity: The label must accurately identify the food product.

  2. Net quantity of contents: The label must display the amount of food contained in the package.

  3. Ingredient list: The label must include a complete and accurate list of ingredients. The ingredients should be listed in descending order of predominance by weight.

  4. Allergen information: If the food product contains any of the eight major food allergens (milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, and soybeans), the label must clearly identify the allergen.

  5. Nutrition information: Food labels must include nutrition information such as serving size, calories, and various nutrients like fat, cholesterol, sodium, and vitamins.

  6. Country of origin: If the food product is imported, the label must indicate the country of origin.

  7. Handling instructions: If the food product requires special handling, storage, or preparation instructions, the label must include this information.

 

By following these regulations, businesses can ensure that their food labels provide accurate and complete information to consumers, which can help to build trust and loyalty among customers.

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